Sesame Pork And Broccoli
- 1 lb. boneless pork loin, cut into strips
- 1 (14 1/2 oz.) can chicken broth
- 2 Tbsp. cornstarch
- 1 Tbsp. soy sauce
- 4 green onions, diced
- 1 tsp. vegetable oil
- 1 clove garlic, minced
- 1 1/2 lb. fresh broccoli, cut into bite sized pieces
- 2 Tbsp. pimento, sliced
- 2 Tbsp. sesame seed, lightly toasted
- In a small bowl, combine broth, cornstarch and soy sauce; mix well.
- Stir in onions and set aside.
- Cut pork into bite-sized strips.
- Heat oil in wok or nonstick skillet on medium heat.
- Add pork and garlic; stir-fry 3 to 4 minutes or until pork is tender. Remove pork; keep warm.
- Add broccoli and broth to wok; simmer 8 minutes.
- Add cooked pork and pimento; cook just until hot.
- Stir frequently.
- Sprinkle with sesame seed and serve.
- Makes 6 servings.
- Contains 165 calories per serving.
- Makes 6 servings.
boneless pork loin, chicken broth, cornstarch, soy sauce, green onions, vegetable oil, clove garlic, fresh broccoli, pimento, sesame seed
Taken from www.cookbooks.com/Recipe-Details.aspx?id=684617 (may not work)