Whole Wheat Banana Chocolate Chip Pancakes

• 3/4 cup whole wheat flour
• 1/4 cup flaxseed meal (ground flaxseed)
• 1/2 cup all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup skim milk
• 1/2 cup non-fat plain greek yogurt
• 1/2 cup honey
• 2 eggs whites
• 2 bananas (smashed)
• 3/4 cup semi-sweet chocolate chips

1. Mix the dry ingredients (flours, flaxseed meal, baking powder, baking soda, and salt) in a large bowl.
2. (Tip: If you only have flaxseeds, put them in your coffee grinder and it will become flaxseed meal.)
3. In another bowl, mix the wet ingredients (milk, yogurt, honey, egg whites and bananas).
4. Pour the wet ingredients into the dry ingredients and mix (Do NOT over mix).
5. Stir in the chocolate chips.
6. Using a 1/4 measuring cup, cook your pancakes on a greased griddle on medium/medium high heat.

whole wheat flour, meal, allpurpose, baking powder, baking soda, salt, milk, nonfat plain, honey, eggs whites, bananas, semisweet chocolate chips

Taken from www.epicurious.com/recipes/member/views/whole-wheat-banana-chocolate-chip-pancakes-50144351 (may not work)