Choplet Patties

• 1 can choplets, chopped fine in food processor
• 1 c. onion, chopped
• 1 c. chopped celery
• 1/2 c. bread crumbs
• 1 c. chopped walnuts
• 2 eggs
• 1 tsp. ground sage
• 1 sq. plain tofu
• 2 Tbsp. bulgur, cooked soft
• 1 large clove garlic, finely chopped
• 1/2 tsp. salt
• 1/8 tsp. cayenne pepper
• 1 Tbsp. finely diced red sweet pepper
• 1 Tbsp. finely diced celery
• 1/4 tsp. thyme
• 1/4 tsp. fresh parsley, finely chopped
• 1 Tbsp. whole wheat flour
• 1 small onion, finely chopped

1. Prepare tofu as in Tofu Salad Delight, cutting in strips instead of cubes.
2. Whole wheat flour, plain white flour (unbleached) or cornmeal can be used to coat the tofu.

choplets, onion, celery, bread crumbs, walnuts, eggs, ground sage, tofu, clove garlic, salt, cayenne pepper, red sweet pepper, celery, thyme, fresh parsley, whole wheat flour, onion

Taken from www.cookbooks.com/Recipe-Details.aspx?id=461699 (may not work)