Yummy Irish Chicken Pie
- Chicken
- Broccoli
- Mushroom Soup
- Mayo
- Lemon Juice
- Milk
- Mashed Potatoes
- Curry Powder
- 1)Poach chicken breasts (6) in boiling water for 6-9 mins. Then cut up once they are lightly cooked -ie not pink!
- 2)Steam 1-2 cups Broccoli, steam until al dente
- Arrange chicken and broccoli in dish (a small lasagna pan will work or cake pan).
- Mix 2 tins Campbell's mushroom soup into a bowl and add 4 tablespoons of mayonnaise. If you don't have mayo, add a little flour, marg and mik. Add teaspoon of mild curry powder, 2 teaspoons of lemon juice and add some milk. Mix it together (should be consistency of soup) and then pour over chicken and brocolli.
- Cover mixture with mashed potatoes. or breadcrumbs and cheese.
- Bake uncovered for 45 mins at 375.
- Potatoes will harden and brown to form crust.
chicken, broccoli, mushroom soup, mayo, lemon juice, milk, potatoes, curry
Taken from www.epicurious.com/recipes/member/views/yummy-irish-chicken-pie-50032825 (may not work)