Spicy Apple Twists

• 2 large apples, peeled and cored
• 1 can Pillsbury refrigerated quick crescent dinner rolls
• 2 Tbsp. butter or margarine, melted
• 1/2 c. sugar
• 1 tsp. cinnamon
• 1/8 c. orange juice or water

1. Cut each apple into eight pieces.
2. Unroll crescent roll dough, separate into 8 triangles.
3. Cut each in half lengthwise to make 16 triangle strips.
4. Place
5. an apple piece at wide end of
6. each strip;
7. roll
8. up.
9. Arrange
10. in
11. 9-inch
12. square
13. pan. Drizzle
14. with butter, sprinkle
15. with
16. mixture
17. of
18. sugar
19. and cinnamon.
20. Pour orange juice or water
21. into
22. pan, but not over dumplings.
23. Bake at 400u0b0 for 30 to 35 minutes, or until apples are tender.
24. Serve warm, plain or
25. with
26. cream.
27. Yields 4 to 6 servings.

apples, rolls, butter, sugar, cinnamon, orange juice

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1043323 (may not work)