Death By Chocolate (Aunt Sandra'S Pudding Cake)

• 1 Chocolate Cake Mix
• 1/2 C Khula (optional - if using prepare night desert night before serving)
• 2 boxes Jello chocolate Mousse INSTANT pudding
• 1 Large Chocolate pudding INSTANT
• 1 Large Cool Whip
• 2-3 Skor Candy Bars crushed (or Heath bar)

1. (1) Prepare the cake mix as directed on box and bake in a 13x9 pan. Cool. (may only use half the cake, depends on serving bowl)
2. (2) Drizzle Kahlua on cake (optional)
3. (3) Break up cake with fork.
4. (4) Make mousse and pudding (separately) according to directions.
5. (5) In a glass deep bowl, layer cake, mousse, pudding, cool whip and sprinkle with candy. Repeat layer using remaining cake and end with cool whip and some candy sprinkled on top. Refrigerate before serving.

chocolate, khula, pudding, chocolate pudding, skor

Taken from www.epicurious.com/recipes/member/views/death-by-chocolate-aunt-sandras-pudding-cake-52431081 (may not work)