Granola

• A 5 cups oats
• 1 cup pecan pieces
• 1 cup sliced almonds
• 3/4 cup coconut
• 1/2 cup packed brown sugar
• 1/2 cup wheat germ
• 2 tsp cinnamon
• 1/2 tsp nutmeg
• B 1/2 cup OJ
• 1/2 cup apple juice
• 6 Tablespoons vegetable oil
• 1/4 cup maple syrup
• C 2 tsp vanilla
• D 2 cups assorted dried fruit (I add more than that)
• raisins, cut up apricots, cranberries, etc.

1. Mix "A" together in a large bowl
2. Bring all "B" to a boil, remove from heat, cool slightly and add "C" (if you add C too soon, it will evaporate in the heat of the boil). Then drizzle and toss this mixture thoroughly through "A"
3. Spread on 2 cookie sheets and cook at 300 degrees, for 50 minutes (approx.), stirring occasionally
4. Add "D" to the mixture 10 minutes before the end of cooking time

oats, pecan, almonds, coconut, brown sugar, germ, cinnamon, nutmeg, oj, apple juice, vegetable oil, maple syrup, vanilla, raisins

Taken from www.epicurious.com/recipes/member/views/granola-50150599 (may not work)