7 Min Apple Crisp
- Filling
- 1 apple, peeled, cored, and sliced
- 1/2 lemon, juiced
- 1 tsp water
- 1/2 tsp cinnamon
- Crumb Topping
- 1/2 cup almond meal
- 1 tsp raw honey
- 1 tsp coconut oil
- Dash Himalayan sea salt
- 1/4 tsp cinnamon
- Instructions
- 1. Preheat oven to 350
- 2. Place chopped apples in a microwave safe bowl and add cinnamon, lemon, and water
- 3. Microwave for 1 minute
- 4. Mix and microwave for another 1 min
- 5. Mix and microwave for a remaining 30 seconds or until soft- set aside
- 6. In a bowl combine topping ingredients until crumbly
- 7. Place on baking tray and bake (in toaster oven or oven) for 5 minutes
- 8. Place apple filling in shooter glasses and layer with crumb topping
- Notes
- Serve warm with dairy-free whipped cream!
filling, apple, lemon, water, cinnamon, almond meal, honey, coconut oil, salt, cinnamon
Taken from www.epicurious.com/recipes/member/views/7-min-apple-crisp-52694311 (may not work)