Sweet And Spicy Bbq Baby Back Ribs

• 2 slabs of baby back ribs
• ( feeds 6 people )
• BBQ SAUCE:
• 1 C. WATER
• 1 STICK OF MARGERINE
• 2 TBS. LEMON JUICE
• 1/4 C. DRY MUSTARD
• 1/4 C. CHILI POWDER
• 1 C. BROWN SUGAR
• 2 TBS. PAPRIKA
• 2 TSP. SALT
• 1 TSP. ONION POWDER
• 1 TSP. GARLIC POWDER
• 1/4 TSP. CAYENNE PEPPER
• 1 TBS. RED PEPPER FLAKES
• 1/2 C. KETCHUP

1. MIX ALL INGREDIENTS IN PAN AND BRING TO A BOIL. SIMMER FOR 45 MINUTES,TILT LID ON PAN BECAUSE IT WILL SPLATTER.
2. WHILE SAUCE IS COOKING PLACE RIBS ON BROILER PAN AND COVER TIGHTLY AND BAKE FOR 1 1/2 HOURS.
3. REMOVE FOIL AND SET OVEN TO BROIL.
4. DAB BBQ SAUCE ON RIBS WITH A BRUSH (THICK) AND BROIL FOR 15 MINUTES.
5. TURN RIBS OVER CAREFULLY WITH 2 PAIR OF TONGS AND REPEAT FOR OTHER SIDE.
6. THEY ARE DELICIOUS AND FALL OFF THE BONE.

back ribs, people, bbq sauce, water, lemon juice, dry mustard, chili powder, brown sugar, paprika, salt, onion powder, garlic, cayenne pepper, red pepper, ketchup

Taken from www.epicurious.com/recipes/member/views/sweet-and-spicy-bbq-baby-back-ribs-50080928 (may not work)