Rocky Road Bars

• Bars:
• 1 1/2 cups flour
• 1 3/4 cups sugar
• 1/2 teaspoon salt
• 4 eggs
• 1 teaspoon vanilla
• 1 1/2 chopped walnuts
• 1 cups melted margarine
• 4 cups mini marshmallows
• Icing:
• 1 cup brown sugar
• 1/3 cup milk
• 1/4 cup butter or margarine
• 1/4 teaspoon salt
• 1 cup powdered sugar, sifted.

1. Heat oven to 350 degrees.Sift together flour, sugar, and salt into large mixing bowl. Add eggs and vanilla; beat well. Stir in walnuts. Fold in melted margarine, then pour into greased 9x13in pan. Bake 35-40 minutes. Sprinkle bars with mini marshmallows.
2. In a small sauce pan, combine brown sugar, milk butter, and salt for frosting. Boil 3 minutes. Add sifted powdered sugar to mixture. Beat with mixer until thick.
3. Drizzle icing over marshmallows. Allow to cool 30 minutes before serving.

flour, sugar, salt, eggs, vanilla, walnuts, margarine, marshmallows, icing, brown sugar, milk, butter, salt, powdered sugar

Taken from www.epicurious.com/recipes/member/views/rocky-road-bars-1212794 (may not work)