Turkey Bake And Cheese Swirls
- 1/3 c. chopped green peppers
- 1/3 c. chopped green onions
- 3 Tbsp. shortening
- 1/4 c. Bisquick baking mix
- 1 can cream of celery soup
- 1 1/2 c. milk
- 1 1/2 c. cut cooked turkey
- 1 c. frozen green peas
- 2 c. Bisquick baking mix
- 1/2 c. cold water
- 3/4 c. shredded American cheese
- Heat oven to 425u0b0.
- Cook and stir green pepper and onion in shortening in 2-quart saucepan until tender.
- Stir in 1/4 cup baking mix.
- Add soup, gradually stir in milk.
- Heat to boiling over medium heat, stirring constantly.
- Boil and stir 1 minute. Stir in turkey and peas.
- Pour into oblong baking dish (12 x 7 1/2 x 2-inches).
green peppers, green onions, shortening, bisquick baking mix, cream of celery soup, milk, turkey, frozen green peas, bisquick baking mix, cold water, american cheese
Taken from www.cookbooks.com/Recipe-Details.aspx?id=675025 (may not work)