Chinese Chicken Burgers With Rainbow Sesame Slaw

• Rainbow Sesame Slaw:
• 2/3 cup julienned jicama
• 2/3 cup julienned bell peppers (red, orange, yellow or any combination)
• 2/3 cup snow peas, strings removed and julienned
• 1 1/2 tablespoons rice wine vinegar
• 1 tablespoon sesame oil
• 1 tablespoon sesame seeds, toasted
• 1 tablespoon soy sauce
• 1 tablespoon sugar
• Sriracha Lime Mayo:
• 3/4 cup mayo
• Zest and juice of 1 lime
• 2 tablespoons Sriracha
• Burger Patties:
• 2 pounds ground chicken
• 1/3 cup scallions, sliced on the bias
• 2 tablespoons soy sauce
• 2 tablespoons sugar
• 1 tablespoon sesame oil
• 1 tablespoon minced lemongrass
• 6 cloves garlic, minced
• 1 tablespoon vegetable oil
• 6 tablespoons hoisin sauce
• 6 good-quality hamburger buns with sesame seeds
• Sweet potato fries or sweet potato chips, for serving, optional

1. Directions
2. For the rainbow sesame slaw: Combine the jicama, bell peppers, snow peas, rice wine vinegar, sesame oil, sesame seeds, soy sauce and sugar in a medium mixing bowl, tossing to combine. Set aside.
3. For the Sriracha lime mayo: Combine the mayonnaise, Sriracha, lime zest and juice in a small bowl. Set aside.
4. For the burger patties: Combine the chicken, scallions, soy sauce, sugar, sesame oil, lemongrass and garlic, gently mixing to incorporate. Divide the mixture into 6 patties and set aside. Heat a grill pan over medium-high heat, and brush with the vegetable oil. Place the patties on the grill and cook, turning once until done, 6 to 8 minutes per side. During the last few minutes of cooking, baste each burger with 1 tablespoon hoisin sauce.
5. To assemble, spread about 1 tablespoon of the Sriracha lime mayo on each bun bottom and top. Place the patties on the bun bottoms, top with about 1/3 cup of the slaw, add the bun top and enjoy! These burgers are great served with sweet potato fries or sweet potato chips.

sesame slaw, jicama, julienned bell peppers, snow peas, rice wine vinegar, sesame oil, sesame seeds, soy sauce, sugar, mayo, lime, sriracha, ground chicken, scallions, soy sauce, sugar, sesame oil, lemongrass, garlic, vegetable oil, hoisin sauce, buns, potato chips

Taken from www.epicurious.com/recipes/member/views/chinese-chicken-burgers-with-rainbow-sesame-slaw-52373301 (may not work)