Spice Surprise Cake

• 2 c. Gold Medal flour
• 1 tsp. soda
• 1/2 tsp. salt
• 2 tsp. cinnamon
• 1 tsp. cloves
• 1/2 tsp. nutmeg
• 1/2 c. butter or margarine
• 1 1/2 c. brown sugar, packed
• 2 egg yolks
• 1 1/2 c. sour cream
• 1 c. raisins
• 2 egg whites

1. Sift
2. flour
3. if you wish.
4. Preheat oven to 350u0b0.
5. Grease and flour two layer pans
6. (8
7. or
8. 9-inch)
9. or one (9 x 13-inch) pan. Blend flour,
10. soda,
11. salt
12. and
13. spices thoroughly.
14. Cream butter and sugar.
15. Add egg
16. yolks,
17. one at a time, beating well after each addition.
18. Add dry ingredients alternately with sour cream to creamed mixture.
19. Stir
20. in raisins and nuts.
21. Beat egg whites until stiff, but
22. not
23. dry.
24. Fold
25. into creamed mixture. Spoon into prepared pan.
26. Bake
27. 8-inch
28. layers and oblong 37 to 40 minutes.
29. Bake 9-inch layers about 30 minutes.
30. Cool.
31. Frost with desired frosting.

flour, soda, salt, cinnamon, cloves, nutmeg, butter, brown sugar, egg yolks, sour cream, raisins, egg whites

Taken from www.cookbooks.com/Recipe-Details.aspx?id=269366 (may not work)