Churro Ice Cream

• Churro Ice Cream printPrint Recipe
• 1 TJ's Banana
• 2 Tbsp TJ's Coconut Oil
• 1 tsp TJ's Ground Cinnamon
• 2-4 scoops TJ's French Vanilla Ice Cream
• 1/2 cup TJ's Pita Chips with Cinnamon & Sugar, crushed into bite-sized pieces
• 1 Tbsp TJ's Fleur de Sel Caramel Sauce
• Peel the banana, slice it in half then slice lengthwise to make four quarters. Add Coconut Oil to a medium-sized pan on medium heat. Keep the heat just below the smoking point. Sprinkle Cinnamon over the Bananas then fry for 2-3 minutes on each side. Once finished, they should be well caramelized, but not mushy. Scoop Ice Cream into a dish, arrange fried Banana slices on the side and sprinkle generously with crushed Pita Chips, then finish with a drizzle of Caramel Sauce. Serves: 2 - 4
• Cooking Time: 10 Minutes

1. Churro Ice Cream printPrint Recipe
2. 1 TJ's Banana
3. 2 Tbsp TJ's Coconut Oil
4. 1 tsp TJ's Ground Cinnamon
5. 2-4 scoops TJ's French Vanilla Ice Cream
6. 1/2 cup TJ's Pita Chips with Cinnamon & Sugar,
7. crushed into bite-sized pieces
8. 1 Tbsp TJ's Fleur de Sel Caramel Sauce
9. Peel the banana, slice it in half then slice lengthwise to make four quarters. Add Coconut Oil to a medium-sized pan on medium heat. Keep the heat just below the smoking point. Sprinkle Cinnamon over the Bananas then fry for 2-3 minutes on each side. Once finished, they should be well caramelized, but not mushy. Scoop Ice Cream into a dish, arrange fried Banana slices on the side and sprinkle generously with crushed Pita Chips, then finish with a drizzle of Caramel Sauce. Serves: 2 - 4
10. Cooking Time: 10 Minutes

churro, banana, coconut oil, cinnamon, cream, cinnamon, caramel sauce, banana, cooking time

Taken from www.epicurious.com/recipes/member/views/churro-ice-cream-52829251 (may not work)