Best Ever Chocolate Chip Cookes (Gr Amer Home Baki

• 1-1/2 cups sifted all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 cup butter, softened
• 1/2 cup firmly packed light brown sugar
• 1 cup SPLENDA
• 1 large egg
• 1 teaspoon vanilla extract
• 1-1/2 cups old-fashioned rolled oats
• 1 cup Girardelli semisweet chocolate chips

1. 1. Mix together flour, baking soda & cinnamon.
2. 2. Beat together butter, brown sugar, & SPLENDA at medium speed until light & fluffy. Beat in egg & vanilla.
3. 3. At low speed, beat in flour mixture until blended. Fold in oats & chocolate chips. Cover with plastic wrap; chill for 1 hour.
4. 4. Preheat oven to 350 F. Grease two baking sheets.
5. 5. Shape dough into 1-inch balls. Place cookies 2 inches apart on prepared cookie sheets. Flatten each cookie slightly.
6. 6. Bake cookies until lightly browned around edges, 10-12 minutes. Transfer baking sheets to wire racks to cool slightly. Transfer cookies to wire racks to cool.

flour, baking soda, ground cinnamon, butter, brown sugar, splenda, egg, vanilla, oldfashioned, chocolate chips

Taken from www.epicurious.com/recipes/member/views/best-ever-chocolate-chip-cookes-gr-amer-home-baki-1213317 (may not work)