Zucchini Bread

• 3 eggs
• 1 c. salad oil
• 1 c. sugar
• 2 c. grated zucchini
• 2 tsp. vanilla
• 2 1/2 c. plain flour
• 1 tsp. baking powder + 1 tsp. baking soda
• 3 tsp. cinnamon
• 1 tsp. salt
• 2/3 c. raisins
• 1 c. chopped nuts
• 1 sm. can crushed pineapple
• 5 1/4 c. flour
• 4 1/2 c. sugar
• 2 tsp. salt
• 3 tsp soda
• 3 1/2 tsp cinnamon
• 1 1/2 tbsp ginger
• 1 1/2 tsp nutmeg
• 2 tbsp pumpkin pie spice
• 1 1/2 c. oil
• 1 c. water
• 6 eggs
• 3 c. pumpkin
• nuts, raisins to one's own taste

1. Mix well and bake in greased and floured loaf pan for about 1 hour at 350.
2. If you use small pans, it makes eight loaves.

eggs, salad oil, sugar, zucchini, vanilla, flour, baking powder , cinnamon, salt, raisins, nuts, pineapple, flour, sugar, salt, soda, cinnamon, ginger, nutmeg, pumpkin pie spice, oil, water, eggs, pumpkin, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=72407 (may not work)