Chicken Love

• Whole chicken 5-12#
• Garlic 1 bulb
• Oinion 1 whl
• Orange 1 whl
• Lemon 1 whl
• Orange zest 1 tsp
• Lemon zest 1tsp
• Butter 1/2 c softened
• Thyme 1 bn
• Rosemary 1 tbl
• Salt & Pepper TT
• Kitchen twine as needed

1. +Heat the oven to 350*F
2. +Season the whole chicken with salt and pepper.
3. +In a bowl mix together Orange and Lemon zest, 1/2 c Butter, Thyme, and Rosemary.
4. +Cut Lemon, Orange, Garlic, and Onion in half.
5. +Squeeze the lemon juice and orange juice inside of the chicken's cavity. Place the orange and lemon inside.
6. +Add the Garlic and Onion to the cavity as well.
7. +Carefull lift the skin from the breast and squeeze the butter mixture underneath.
8. +Cover the rest of the chicken with the butter mixture.
9. +Tie the chicken tightly together so it will cook evenly.
10. +Roast the whole chicken in a roasting pan covered with foil tightly.
11. +Roast the chicken for aprox. 1hr 20min-2hrs. depending on size.
12. -Roast 5# for 1 hr
13. -Roast 10# for 2 hrs
14. -Roast 15# for 3 hrs

chicken, garlic, oinion, orange zest, butter, thyme, rosemary, salt, kitchen twine

Taken from www.epicurious.com/recipes/member/views/chicken-love-50028440 (may not work)