Dog Biscuits

• 1 egg
• 1/4 c. vegetable oil
• 1 1/2 c. flour
• 1/4 c. rolled oats
• 1/2 c. milk
• 1/4 c. honey
• 3/4 c. bran cereal

1. Preheat oven to 350u0b0.
2. Lightly beat the egg.
3. In a large bowl, stir together the egg, milk, vegetable oil and honey.
4. Use a large spoon.
5. This is not a job for an electric mixer.
6. Combine the flour, bran cereal and rolled oats.
7. Add them to the egg mixture.
8. Stir until you've created a stiff dough.
9. Sprinkle flour on a pastry cloth or board and roll dough to about 1/4-inch thick. Use a knife or toothpick to mark bone shapes.
10. Each about two inches long or you may use a bone-shaped cookie cutter.
11. Roll up the scraps of dough; roll out again and cut more biscuits.
12. Place on a lightly greased baking sheet.
13. Bake for about 15 minutes. Makes about 2 dozen.

egg, vegetable oil, flour, rolled oats, milk, honey, bran cereal

Taken from www.cookbooks.com/Recipe-Details.aspx?id=974243 (may not work)