Breakfast Pizza(Club Member: Terah)
- 1 lb. sausage
- 1 pkg. crescent rolls
- 1 c. loose hash browns
- 1 c. shredded sharp Cheddar cheese
- 3 eggs
- 1/4 c. milk
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 2 Tbsp. Parmesan cheese
- 1/2 c. chopped onions (optional)
- 2 Tbsp. bell pepper (optional)
- Cook sausage until brown and crumbly. Brown onions and peppers if used; drain well. Spread dough into 8 triangles.
- Place on ungreased 12-inch pizza pan with points toward center. Press over bottom and up sides, sealing to make crust. Spoon sausage on crust and sprinkle on potatoes. Top with cheese. Beat eggs with milk; salt and pepper. Pour into crust and sprinkle with Parmesan cheese. Bake at 375u0b0 for 25 to 30 minutes.
sausage, crescent rolls, loose hash browns, cheddar cheese, eggs, milk, salt, pepper, parmesan cheese, onions, bell pepper
Taken from www.cookbooks.com/Recipe-Details.aspx?id=1036906 (may not work)