Potatoe, Cherry Nut, Mint Sweet Taste Bud Delight!

• 1 cup of crushed peacans, a half of a cup of powdered sugar, 1 cup of candid cherries, 1 cup of
• marsh mellow cream, 3 teaspoonsful of carnation condensed milk, one fourth of a cup of cream cheese, a half of a stick of butter, one fourth of a pack of butterscotch morsels, 1 cup of after diner mints and 1 cup of peanut butter, set a side. Combind 10 boiled potatoes with 4 cups of white powderd sugar and a half stick of butter. Mix well. form into a flat oblong surface. Place the first ingredience on the entire surface. Roll it into a roll. Freeze for three hours, cut in miniture bite size pieces and serve.

1. 1 cup crushed pecans
2. half cup powered sugar
3. 1 cup of candid cherries
4. 1 cup of marshmellow cream
5. half cup of cream cheese
6. 3 Table spoonsful of carnation condensed milk
7. half a stick of butter
8. one fourth of a pack of
9. cream cheese
10. a half stick of butter
11. one fourth of a pack of butterscotch morsels
12. 1 cup of after dinner mints
13. 1 cup of peanut putter

peacans, mellow cream

Taken from www.epicurious.com/recipes/member/views/potatoe-cherry-nut-mint-sweet-taste-bud-delight-1216245 (may not work)