Peanut Butter Cookie Brownies
- 16 ounces refrigerated peanut butter cookies dough
- 1 box (15.25 oz.) brownie mix
- 1 tub of whipped chocolate frosting
- 1/4 cup powdered sugar
- 1/2 cup creamy peanut butter
- Preheat oven to 350F degrees. Line 9x9 pan with foil and spray with non-stick cooking spray.
- Press peanut butter cookie dough into bottom of prepared pan.
- Mix brownie mix according to package directions. Pour over peanut butter cookie dough and spread evenly with a spatula.
- Bake for 30 minutes or until tooth pick inserted into center comes out clean. Let cool for 15 minutes before frosting.
- To make the frosting: In a large bowl, mix powdered sugar, peanut butter and whipped chocolate frosting until combined. Frost cool brownies and cut into squares before serving.
brownie mix, chocolate frosting, ubc, creamy peanut butter
Taken from www.epicurious.com/recipes/member/views/peanut-butter-cookie-brownies-52827031 (may not work)