Sticky Bun Breakfast Ring

• 2 small tubes refrigeraqted buttermilk biscuits OR 1 tube Pillsbury Grands buttermilk biscuits
• 3 tbsp butter, melted
• 1/2 cup pancake syrup
• 1/3 cup packed light brown sugar
• 1/2 tsp cinnamon

1. Spray a flued pan with non-stick spray.
2. Combine the melted butter and syrup in a small bowl and set aside.
3. In another bowl, combine the brown sugar and cinnamon.
4. Place half of the syrup mixture in the bottom of the pan. Then sprinkle half of hte brown sugar mixture on top.
5. Lay the iscuits on the bottom fo the pan, overlapping edges, closely together, to form a ring.
6. Top with remaining syrup and sugar mixtures.
7. Bake at 375 degrees for about 20-25 minutes or until golden brown.
8. Bool for 1 minute in the pan, then invert onto a serving platter.

buttermilk, butter, pancake syrup, brown sugar, cinnamon

Taken from www.epicurious.com/recipes/member/views/sticky-bun-breakfast-ring-51521011 (may not work)