Sweet Potato Corn Bacon Chowder
- 1 very large sweet onion diced
- 3-4 cloves garlic finely chopped
- 2 celery stalks
- 3 canned chipotle peppers finely chopped
- 1/2-3/4 red pepper
- 1 pound bacon well fried diced (use about 1/2 of fat)
- 2 plum tomatoes chopped
- 3 cups sweet potato peeled and cubed (one very large)
- 1 can black beans
- 1 can white kidney beans
- 1 can corn (large)
- 1-1/2 liters chicken stock
- 2 1/2 teaspoons smoked paprika
- 2 tablespoons thyme
- saute first three ingredients, saute bacon, add peppers saute, add potatoes, tomatoes and chicken stock, add smoked paprika and thyme, simmer 10 minutes, add black beans, corn, simmer 10 minutes add white beans at the end (or they fall apart).
sweet onion, garlic, celery stalks, peppers, red pepper, bacon, tomatoes, sweet potato, black beans, white kidney beans, corn, chicken, paprika, thyme
Taken from www.epicurious.com/recipes/member/views/sweet-potato-corn-bacon-chowder-5896775e1dbf768a12c72f54 (may not work)