Pizza Dip

• 4 ounces cream cheese, room temperature
• 1/4 cup sour cream
• 1/4 cup mayonnaise
• 1/2 cup mozzarella, shredded
• 1/4 cup parmigiano reggiano (parmesan), grated
• 1 cup pizza sauce
• 1/2 cup mozzarella, shredded
• 1/4 cup parmigiano reggiano (parmesan), grated
• 2 ounces pepperoni, sliced
• 2 tablespoons green pepper, sliced
• 2 tablespoons black olives, sliced

1. 1.Mix the cream cheese, sour cream mayonnaise, mozzarella and parmigiano reggiano and spread it across the bottom of a pie plate.
2. 2.Spread the pizza sauce on top and sprinkle on the cheese, pepperoni, green pepper and olives.
3. 3.Bake in a preheated 350F oven until the sides are bubbling and the cheese cheese has melted and turned golden brown on top, about 20 minutes.

cream cheese, sour cream, mayonnaise, mozzarella, parmigiano reggiano, pizza sauce, mozzarella, parmigiano reggiano, pepperoni, green pepper, black olives

Taken from www.epicurious.com/recipes/member/views/pizza-dip-51843401 (may not work)