Drunken Style Spaghetti With German Sausage
- 3 German Sausage
- 1g of Fresh green pepper
- A Bunch of Kailan Vegetable
- 2 Carrots
- A Bunch Thai Basil
- Dried Chili to taste
- Thai fresh chili to taste
- Cooking Oil
- 1.Set the fire on the pan to about medium heat (1min)
- 2.Put in Cooking Oil (1min)
- 3.Put in the Crushed Garlic and Fresh Chilli (2min)
- 4.Stir until the garlic starts to change colour (1 1/2 min)
- 5.Put in the German Sausage, Fresh Pepper and the Vegetable (2min)
- 6.Put in 2tbs of Oyster sauce, 1tbs of soya sauce, 1tsp of sugar and a pinch of salt (1min)
- 7.Cook your spaghetti until it is soft
- 8.Take the Spaghetti out and drain the water out (1min)
- 9.Put the Spaghetti in the Boiling pan with all the other ingredients (1min)
- 10.Stir well (2min)
- 11.Taste the dish and add anything if necessary (1min)
- 12.Prepare the dish in a plate (1min)
- 13.Garnishing (5min)
- 14.Your done, Bon Appetite!
sausage, green pepper, vegetable, carrots, basil, fresh chili, cooking oil
Taken from www.epicurious.com/recipes/member/views/-drunken-style-spaghetti-with-german-sausage-50172564 (may not work)