Spicy Honey-Chipotle Bbq Sauce

• 1 medium onion, minced
• 4 cloves garlic, microplaned
• 1/2 red bell pepper, minced
• 1/2 cup ketchup (NO HFCS, use organic)
• 1 (16 oz. can) tomato sauce, no salt added
• 3 TB Bragg's cider vinegar
• 3 TB Worcestershire sauce
• 2 TB fresh lemon juice
• 1/2 tsp liquid smoke
• 2 TB honey
• 3 TB light brown sugar
• 2 TB whole grain mustard
• 1 shot cinnamon whiksey (Fireball)
• 1/2 can chipotle peppers
• S+P to taste

1. Saute onions, garlic, and red bell pepper over medium til translucent but not browned.
2. Add the remaining ingredients, except the salt and pepper.
3. Bring to a boil, reduce to simmer for appx. 30-45 minutes, until reduced and thick.
4. Cool, then blend.
5. Add salt and pepper to taste.

onion, garlic, red bell pepper, ketchup, tomato sauce, tb bragg, worcestershire sauce, lemon juice, liquid smoke, tb honey, brown sugar, tb, cinnamon whiksey, peppers

Taken from www.epicurious.com/recipes/member/views/spicy-honey-chipotle-bbq-sauce-50107901 (may not work)