Char Sui Pork Stir Fry

• 1 pack Tesco Make a Meal withnhar Sui Pork
• 1 tbsp vegetable oil
• 2 cloves garlic
• 2 spring onions
• 1/2 red pepper
• 160g ready to wok noodles
• 1 1/2 tbsp fish sauce
• 100g bean sprouts
• 15g chopped coriander
• 30g roasted peanuts
• 1/2 lime

1. 1.teat the oil in a wok. Crush and chop garlic and spring onions then add to wok, frying for a minute
2. 2.tlice the pork and peppers and add to the wok. Cook for one minute
3. 3.tdd the ready to wok noodles, stir frying for two to three minutes until sizzling hot
4. 4.tdd the bean spouts and fish sauce and cook through for a minute, then stir in the coriander
5. 5.tlace on a plate and sprinkle over the peanuts and a squeeze of lime

pack tesco, vegetable oil, garlic, spring onions, red pepper, ready, fish sauce, bean sprouts, coriander, peanuts, lime

Taken from www.epicurious.com/recipes/member/views/char-sui-pork-stir-fry-50096249 (may not work)