Crystal'S Chocolate Chip Cookies

• 3/4 c. butter flavor Crisco
• 3/4 c. Crisco
• 1 1/4 c. packed brown sugar
• 1 1/4 c. sugar
• 4 Tbsp. milk
• 2 Tbsp. vanilla
• 2 eggs
• 2 1/2 c. flour
• 2 tsp. salt
• 1 1/2 tsp. baking soda
• 4 c. oats
• 1 1/2 c. chocolate chips
• 1 c. nuts

1. Heat oven to 375u0b0.
2. Cream butter flavor Crisco, Crisco, brown sugar, sugar, milk, vanilla and eggs until creamy.
3. Combine flour, salt and baking soda.
4. Add to creamed mixture.
5. Place oats in blender until coarse powder.
6. Gradually add to mixture.
7. Blend well.
8. Add chocolate chips and nuts.
9. Drop by tablespoons on ungreased baking sheet.
10. Bake for 8 to 10 minutes for chewy cookies, 11 to 13 minutes for crisp cookies.
11. Cool on baking sheet for 2 minutes.
12. Remove to cooling rack.

butter flavor, crisco, brown sugar, sugar, milk, vanilla, eggs, flour, salt, baking soda, oats, chocolate chips, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=779837 (may not work)