Baked Apples In Slow Cooker

• BAKED APPLES LOW CAL
• Ingredients:
• 3 medium apples (I used Fuji or Honeycrisp)
• 1 Tbsp brown sugar
• 1 Tbsp splenda granulated
• 2 tsp cinnamon
• 1/2 tsp pumpkin pie spice
• 1 Tbsp dried cranberries or raisins
• 2 Tbsp chopped walnuts or pecans
• 3 tsp butter (or butter substitute of choice)
• 1/2 cup water
• s.

1. Directions: Cut the core out of the three apples without cutting all the way through the bottom. Place the apples in the crockpot. In a small bowl, mix together the brown sugar, splenda, cinnamon, pumpkin pie spice, cranberries, and chopped nuts. Carefully spoon the dry mixture into the empty core of each apple. Top each with a teaspoon of butter. Carefully pour the water in the bottom of the crockpot. Put the lid on, and cook on low for 4-5 hours.
2. Each apple will be approximately 180 calorie

apples low cal, ingredients, apples, brown sugar, splenda, cinnamon, pumpkin pie spice, cranberries, walnuts, butter, water

Taken from www.epicurious.com/recipes/member/views/baked-apples-in-slow-cooker-52944841 (may not work)