Three Bean-Six Pepper Turkey Chili
- 3 teaspoons Pork Fat
- 1 piece White Onion
- 1 piece Red Onion
- 4 pieces Bell Peppers-Various Colors
- 10 cloves Garlic
- 2 pounds Ground Turkey
- 3 cans Beans: White, Pink, & Black
- 2 pieces Jalepeno
- 1 piece Yellow Trinidad Scorpian Pepper
- 2 pieces Heirloom Tomatoes
- 3 cups Chicken Broth
- 8 ounces Tomato Sauce
- 1.5 teaspoons Ground Cumin
- 1.5 teaspoons Ground Oregano
- 1 teaspoon Ground Cayenne
- 1 teaspoons Ground Chipotle
- 1 teaspoon Hot Paprika
- 1/4 teaspoon Ground Sumac
- 1 teaspoon Garlic Powder
- 2 teaspoons Onion Powder
- 1/2 teaspoon White Pepper
- 2 pieces Bay Leaves
- 1 tablespoon Cocoa Powder
- 4 teaspoons Sea Salt
- 1/2 teaspoon Cinnamon
- 1 pinch Fresh Cracked Black Pepper
- 2 ounces Grated Cheddar Cheese
- 10 teaspoons Creme Fresh
- 1 box Elbow Noodles
- 1 bunch Fresh Cilantro
- 1 teaspoon Chipotle Paste
- 1. Chop all vegetables. Reserve 1/2 jalapeno, 1/2 red onion, and cilantro for garnish. Measure all spices and seasnonings.
- 2. In a large cast iron pot, heat pork fat over medium-high heat. Add onions, garlic, and peppers. Cook until semi-soft. About 8 minutes.
- 3. Add ground turkey. Brown turkey. About 5 minutes.
- 4. Add all spices and seasoning. About 1 minute.
- 5. Add beans, tomatoes, tomato sauce, chipotle paste and chicken broth. Bring to a boil. About 5 minutes.
- 6. Reduce to a simmer and cover. Simmer for about 3 hours.
- 7. Boil water for noodles. Add noodles. Cook al dente. About 8 minutes.
- 8. Remove bay leaves. Serve in bowls with noodles. Top with red onion, fresh cilantro, a dollop of creme fresh, and sliced jalapeno.
- *To make less hot, exclude the Trinidad Scorpion pepper.
pork fat, white onion, red onion, colors, garlic, ground turkey, beans, jalepeno, pepper, tomatoes, chicken broth, tomato sauce, ground cumin, ground oregano, ground cayenne, ground chipotle, paprika, ground sumac, garlic, onion powder, white pepper, bay leaves, cocoa, salt, cinnamon, fresh cracked black pepper, cheddar cheese, elbow noodles, fresh cilantro
Taken from www.epicurious.com/recipes/member/views/three-bean-six-pepper-turkey-chili-57fab7231c0b18bb79842d75 (may not work)