Chocolate Chip Cheeseball

• 12 oz. cream cheese, softened to room temperature
• 1/2 teaspoon pure vanilla extract
• 1/2 cup powdered sugar
• 1/4 cup packed light brown sugar
• 3/4 cup mini chocolate chips
• 1 cup crushed chocolate cookies, like chocolate teddy grahams or oreos, for rolling
• Graham crackers, pretzels, apples for dipping

1. In a medium bowl, mix the cream cheese, vanilla, powdered sugar and brown sugar until well mixed. Stir in the chocolate chips. Cover the bowl with plastic wrap and refrigerate for 1-2 hours to give the mixture time to firm up a bit.
2. Place the crushed cookies on a dinner plate or shallow pie plate. Using lightly greased hands, mold the cream cheese mixture into a ball. Even after chilling it will be slightly soft. Drop the ball into the crushed cookies and roll around and lightly press them into the cheeseball.
3. Place the cheeseball on a serving platter and cover with plastic wrap and refrigerate until ready to serve. Serve with graham crackers, chocolate cookies, apples, pretzels or whatever you want. ENJOY!

cream cheese, vanilla, powdered sugar, brown sugar, chocolate chips, chocolate cookies, crackers

Taken from www.epicurious.com/recipes/member/views/chocolate-chip-cheeseball-52979821 (may not work)