Applesauce Cake

• 2 1/2 c. sifted flour
• 1 1/2 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1 1/2 tsp. soda
• 1/2 tsp. salt
• 3/4 c. polyunsaturated margarine
• 1 c. light brown sugar, packed
• 1 carton Morning Star Scramblers (1/2 c.)
• 15 oz. jar applesauce
• 1 c. seedless raisins
• 1/2 c. chopped walnuts

1. Combine and sift flour, spices, soda and salt.
2. Cream margarine.
3. Add brown sugar gradually and cream well.
4. Add Scramblers, 1/2 cup at a time.
5. Beat well after each addition. Add the dry ingredients alternately with applesauce, blending well after each addition.
6. Stir in raisins and walnuts.
7. Pour into a well-greased and floured 13 x 9 x 2-inch pan.
8. Bake at 350u0b0 for 35 minutes or until done.
9. Cool 10 minutes.
10. Remove from pan and cool on rack.

flour, cinnamon, nutmeg, soda, salt, margarine, light brown sugar, scramblers, jar applesauce, raisins, walnuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=645363 (may not work)