Sheet-Pan Chicken Saltimbocca With Roasted Potatoes And Crispy Kale

• 8 boneless, skinless chicken breast cutlets (about 2 pounds total)
• 1 1/4 teaspoons freshly ground black pepper, divided
• 12 small fresh sage leaves, divided
• 8 thin slices prosciutto (about 6 ounces)
• 1 pound baby new potatoes, sliced in half lengthwise, quartered if large
• 1 garlic clove, finely chopped
• 3 tablespoons olive oil, divided
• 3/4 teaspoon kosher salt, divided
• 3 oil-packed anchovy fillets, drained, finely chopped
• 1 tablespoon red wine vinegar
• 2 teaspoons honey
• 1 bunch curly kale (about 8 ounces), ribs and stems removed, coarsely chopped
• 2 (18x13") rimmed baking sheets

1. Position racks in upper and lower thirds of oven and preheat to 425u0b0F. Arrange chicken cutlets in a single layer on rimmed baking sheet and season with 1/2 tsp. pepper. Place 1 sage leaf on top of each cutlet, then wrap each in 1 slice of prosciutto, starting from the top and wrapping in a single layer, making sure cutlet stays flat.
2. Finely chop remaining 4 sage leaves and toss with potatoes, garlic, 1 Tbsp. oil, 1/2 tsp. salt, and 1/2 tsp. pepper on second rimmed baking sheet.
3. Cook chicken in upper third of oven and potatoes in lower third until prosciutto is crisp and an instant-read thermometer inserted into the thickest part of chicken registers 165u0b0F, 12-14 minutes.
4. Meanwhile, whisk anchovies, vinegar, honey, and remaining 2 Tbsp. oil, 1/4 tsp. salt, and 1/4 tsp. pepper in a large bowl; add kale and toss to coat.
5. Remove both baking sheets from oven; let chicken rest. Spread kale evenly over potatoes and return to upper third of oven. Roast until potatoes are tender and kale is browned at edges, about 5 minutes more.
6. Divide chicken among 4 plates. Serve potatoes and kale alongside.

chicken breast cutlets, freshly ground black pepper, sage, baby new potatoes, garlic, olive oil, kosher salt, anchovy, red wine vinegar, honey, curly kale, baking sheets

Taken from www.epicurious.com/recipes/food/views/sheet-pan-chicken-saltimbocca-with-roasted-potatoes-and-crispy-kale-56390004 (may not work)