Spicy Apple Walnut Loaf

• 3 c. all-purpose flour, sifted
• 1 1/2 tsp. baking soda
• 1 1/2 tsp. allspice
• 3/4 tsp. nutmeg
• 1 1/2 tsp. cinnamon
• 1/4 tsp. ground cloves
• 3/4 c. shortening
• 1 c. brown sugar
• 3 eggs
• 1 1/2 tsp. vanilla
• 1 1/2 c. shredded apple, peeled
• 3 Tbsp. cider vinegar
• 3/4 c. walnuts, chopped

1. Mix and sift flour, baking soda and spices.
2. Cream shortening and sugar until light and fluffy.
3. Add eggs, one at a time, beating well after each addition.
4. Add vanilla.
5. Stir in flour mixture, alternating with the apples and the 3 tablespoons of cider vinegar, mixed with the water to make 3/4 cup of the vinegar liquid.
6. Stir in walnuts. Pour into greased 11 x 4 x 2-inch loaf pan and bake at 350u0b0 for 1 1/2 hours or until done.
7. Cool.
8. Makes one loaf.

allpurpose flour, baking soda, allspice, nutmeg, cinnamon, ground cloves, shortening, brown sugar, eggs, vanilla, apple, cider vinegar, walnuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=43620 (may not work)