Amy'S Brownies

• CAKE:
• 2 cups four
• 1 1/2 cups sugar
• 1/2 tsp salt
• 2 sticks butter
• 3/4 cup water
• 3 tbs cocoa
• 2 eggs
• 1 tsp. baking soda
• 1/3 cup buttermilk
• 1 tsp vanilla
• 1/2 tsp cinnamon
• BOIL butter water and cocoa. Add boiled mixture to four, sugar, salt and baking soda. Add eggs, vanilla and cinnamon. Bake in 11 x 17 greased pan for 20 minutes at 350.
• ICING:
• 1 stick butter
• 3 tbs cocoa
• 6 tbs milk
• 1 box powered sugar
• 1 tsp. vanilla
• Bring butter, milk and cocoa to a low boil. Add powdered sugar and vanilla. Ice brownies when hot.

1. BOIL butter water and cocoa. Add boiled mixture to four, sugar, salt and baking soda. Add eggs, vanilla and cinnamon. Bake in 11 x 17 greased pan for 20 minutes at 350.
2. Bring butter, milk and cocoa to a low boil. Add powdered sugar and vanilla. Ice brownies when hot

cake, four, sugar, salt, butter, water, cocoa, eggs, baking soda, buttermilk, vanilla, cinnamon, water, butter, cocoa, milk, powered sugar, vanilla, butter

Taken from www.epicurious.com/recipes/member/views/amys-brownies-52480511 (may not work)