Date Oat Molasses Scones

• 2 C flour
• 1/4 C brown sugar
• 1.5 t baking powder
• .5 t soda
• .25 t salt
• 1/2 C oats
• stir and cut in 3 T butter
• mix together
• 1/2 C buttermilk
• 3 T molasses
• 1/2 C fat free plain yogurt
• mix together
• add dates (a bit more than 1/2 C), cut up with kitchen shears
• pat into disc, cut into 12 wedges
• bake at 400 for 15 mintues
• about 170 cals each

1. 2 C flour
2. 1/4 C brown sugar
3. 1.5 t baking powder
4. .5 t soda
5. .25 t salt
6. 1/2 C oats
7. stir and cut in 3 T butter
8. mix together
9. 1/2 C buttermilk
10. 3 T molasses
11. 1/2 C fat free plain yogurt
12. mix together
13. add dates (a bit more than 1/2 C), cut up with kitchen shears
14. pat into disc, cut into 12 wedges
15. bake at 400 for 15 mintues
16. about 170 cals each

flour, brown sugar, baking powder, soda, salt, oats, t, together, buttermilk, t, yogurt, together, dates, wedges, bake, cals

Taken from www.epicurious.com/recipes/member/views/date-oat-molasses-scones-50020263 (may not work)