Erin'S Secret Chili

• Meat:
• 1 lb ground beef
• 1 lb sausage meat (remove casing)
• 1 lb stew beef chunks (cut into 1 inch pieces, or smaller)
• Everything else:
• 1 15 oz can kidney beans
• 1 can baked beans
• 1 can pinto beans
• 4 pieces chipotle chiles (canned)
• 2 30 oz cans crushed tomatoes with puree
• Seasonings:
• 1 large onion
• 3 tbsp chili powder
• 3 tbsp paprika
• 2 tbsp oregano
• 1 tbsp cumin
• 3 cloves garlic
• salt to taste
• Topping:
• shredded cheese, Monterrey Jack
• diced green onions
• Fritos chips
• Optional:
• Serve over corn muffins or rice

1. 1) Dice onions and saute with oil on medium high heat
2. 2) Add all seasonings, stir for a minute
3. 3) Add all meat and salt, brown the meat 5 min
4. 4) Add everything else, cook on low heat for at least 2.5 hours

ground beef, sausage meat, beef, kidney beans, beans, pinto beans, chiles, tomatoes, onion, chili powder, paprika, oregano, cumin, garlic, salt, topping, shredded cheese, green onions, fritos chips, corn muffins

Taken from www.epicurious.com/recipes/member/views/erins-secret-chili-50079552 (may not work)