Garden Fresh Couscous Salad

• 2 cups water
• 1 tablespoon instant chicken bouillon granules
• 1 10 oz pkg couscous ( 1 1/3 cups)
• large carrot, shredded
• 1 large green pepper, cut into 1/2 inch squares
• 1 large zucchini, halved lengthwise and thinly sliced
• 1 large yellow summer squash, halved lengthwise and thinly sliced
• 1 cup cherry tomatoes, halved
• 1 8 oz bottle Italain salad dressing

1. In a medium saucepan mix 2 cups water and bouillon granules, bring to boiling. Add couscous. Remove from heat, cover and let stand for 5 minutes or till liquid is absorbed. Transfer to a 2 1/2 quart covered container.
2. Add carrot, green pepper, zucchini, yellow summer squash, and cherry tomatoes, mix well. Add salad dressing toss to coat. Cover and chill for 6 to 24 hours

water, instant chicken, couscous, carrot, green pepper, zucchini, yellow summer, cherry tomatoes, salad dressing

Taken from www.epicurious.com/recipes/member/views/garden-fresh-couscous-salad-50093521 (may not work)