Shrimp And Jaiva (Crab) Ceviche

• 1 - 32 oz Clamato Juice - Spicy
• 1 lb of Imitation Crab (I usually get the brand from the Walmart fresh seafood section)
• 1 lb of small shrimp (cooked)
• 2 bunches of Green Onion
• 1/4 of an onion
• 3 cucumbers
• 4-6 tomatoes
• 1-2 Jalapeno's (Optional)
• 8-10 Limes

1. 1. Rinse Imitation crab and shrimp.
2. 2. In a large container pour the Clamato Juice. (This will make mixing the ingredients alot easier)
3. 3. Add your shrimp.
4. 4. With your hands, pull the imiation crab apart. It pulls apart pretty easy. Add to your bowl.
5. 5. Chop your remaining vegetables and add to you mixture. small pieces is fine. Depending on how chunky you want it.
6. 6. Squeeze your Lime juice and mix. Add salt and pepper to taste....
7. 7. Put in your fridge a couple hours before service. Serve in small bowls with chips, saltine crackers or on top of tostadas..
8. Should make enough to feed at least 10 people.

clamato juice, section, shrimp, bunches of green onion, onion, cucumbers, tomatoes

Taken from www.epicurious.com/recipes/member/views/shrimp-and-jaiva-crab-ceviche-50057939 (may not work)