7-Up Jello Salad

• Salad
• 1 Large Package Lemon Jello
• 2 Cups Boiling Water
• 2 Cups Chilled 7-UP
• 1 Large Can Crushed Pineapple Drained (save juice for topping)
• 4 Sliced Bananas
• 2 Cups Mini Marshmallows
• Topping
• 1 Beaten Egg
• 1/2 Cup Pineapple Juice
• 1/2 Cup Sugar
• 1 Tablespoon Flour
• 2 Tablespoons Butter
• 1 Cup Whipping Cream

1. Salad
2. Mix jello with hot water until dissolved. Place in fridge for about 10 minutes. Add 7-UP, bananas, pineapple and marshmallows. Place in fridge until set
3. Topping
4. Slowing bring to a boil the beaten egg, pineapple juice, sugar, flour and butter. Once boils and thickens remove from heat. After the mixture cools fold in 1 Cup whipped cream.

salad, lemon jello, boiling water, pineapple, bananas, marshmallows, topping, egg, pineapple juice, sugar, flour, butter, whipping cream

Taken from www.epicurious.com/recipes/member/views/7-up-jello-salad-50114681 (may not work)