There'S Turkey In This Burger?

• Burgers - 1lb. lean ground turkey,
• 2 tbls extra virgin olive oil,
• 1 tbls worcestershire sauce,
• 2 tsp dijon mustard,
• 2 tsp hot sauce (I prefer Pick-a-Pepper),
• 1/4 cup minced red onion,
• 1/2 cup chopped cilantro,
• 3 cloves minced garlic,
• 6 cracks of fresh ground pepper,
• 1 tsp seasoning salt and
• 1 tsp garlic salt.
• Buns - 1 package whole grain buns,
• Sliced tomato,
• Sliced dill pickles,
• Thinly sliced red onion,
• Reduced fat mayonnaise and
• Dijon mustard.

1. Preheat grill to medium/medium high heat. Mix the first group ingredients together and form roughly 6 patties. Grill approximately 5 minutes on each side or until internal temperature reaches 150.
2. Serve burgers on toasted whole wheat buns with sliced red onion, tomato, leaf lettuce, dill pickles, fat free mayonnaise and dijon mustard.

burgers, olive oil, worcestershire sauce, hot sauce, ubc, chopped cilantro, garlic, cracks of fresh ground pepper, salt, garlic, buns, tomato, dill pickles, red onion, mayonnaise

Taken from www.epicurious.com/recipes/member/views/theres-turkey-in-this-burger-1224094 (may not work)