Game Day Kickin' Quesadillas

• Ingredients:
• 2 cups shredded medium or sharp cheddar cheese
• 8 10" flour tortillas
• 1 large chipotle pepper in adobe sauce, finely minced
• 1 15oz can chili, with or without beans, as desired
• 1 1/2 cups plain yogurt
• 1 1/2 T dry ranch dip mix
• Chopped green onions & cilantro

1. Preparation:
2. Mix yogurt and ranch dip well. Chill for at least 30 minutes.
3. Mix chipotle pepper with the chili. Spread chili evenly on 1/2 of each of the tortillas. Top with shredded cheese .Fold over the uncovered half of the tortilla. Place on preheated grill over medium heat until tortilla starts to brown and crisp. Turn over and repeat on other side.
4. Cut quesadillas into wedges and serve with yogurt mixture topped with cilantro and green onions
5. Grilled quesadillas take on a delicious smoky flavor when grilled.The cool yogurt and mellow cheese smooth the fire of the spicy chili.

ingredients, cheddar cheese, flour tortillas, pepper, chili, plain yogurt, t, green onions

Taken from www.epicurious.com/recipes/member/views/game-day-kickin-quesadillas-50003753 (may not work)