Taco Pie

• 1 unbaked pie crust
• 1 can vegeburger
• 1/4 c. black olives
• 1/4 c. green olives
• 2 Tbsp. minced green peppers
• 2 c. crushed Fritos corn chips
• 2 Tbsp. minced onions
• 1/2 tsp. cumin
• 1/2 tsp. garlic powder
• 1/2 tsp. taco seasoning
• 1 c. sour cream
• 1 c. grated Mozzarella cheese

1. Mix burger, olives, onions, peppers and seasonings together. Place half of corn chips in bottom of pie crust.
2. Spread burger mix over corn chips.
3. Spread with sour cream.
4. Cover with grated cheese.
5. Sprinkle remaining corn chips.
6. Bake in preheated 375u0b0 oven for 25 to 30 minutes.
7. Then sprinkle shredded lettuce over top and arrange tomato wedges and avocado slices nicely around middle of pie.

crust, vegeburger, black olives, green olives, green peppers, corn chips, onions, cumin, garlic powder, taco seasoning, sour cream, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=428945 (may not work)