Terry'S Birthday Cake

• 4 cups whole wheat flour
• 2 t. soda
• 1 t. salt
• 2 c. chopped walnuts
• 1/4 t. nutmeg
• 1/4 c. rolled oats
• Peel of 2 oranges and 2 lemons-grated
• 8 oz. pitted prunes-finely cut
• 2 cubes of butter
• 1/2 c. oil
• 2 1/2 c. brown sugar
• 4 eggs
• 2 c. buttermilk

1. Sift together flour, soda, salt,
2. and oats. Set aside. Mix prunes, citrus peel, nuts, and
3. 1/4 c. of the flour mixture. In a large bowl cream butter and oil with sugar. Beat in eggs one at a time. Add flour mixture alternately with the
4. fruit and buttermilk. Pour into greased and floured Bundt pan. Bake on lower rack at 300 degrees for 1 1/2 hours.
5. Cool, frost with cream cheese frosting:
6. 1 box powdered sugar
7. 1/4 pound butter or margarine
8. 1 8 oz. package cream cheese.
9. 1 tsp. lemon flavoring

whole wheat flour, soda, salt, walnuts, nutmeg, rolled oats, oranges, butter, oil, brown sugar, eggs, buttermilk

Taken from www.epicurious.com/recipes/member/views/terrys-birthday-cake-1210938 (may not work)