Vikki'S Delicious Lasagna

• 1 jar of Bertolli Italian Sausage Sauce
• Medium Lasagna noodles
• 1 medium sweet onion
• 1 package of Zesty Italian sausage
• 1 package of grated cheddar cheese
• 1 package of grated mozzarella cheese
• 1 12 oz. package ricotta cheese
• 1 1/2 pound sirloin
• garlic powder

1. cook the italian sausage to package directions.
2. brown sirloin and then put cut up onion in & cook until wilted.
3. heat up sauce in a sauce pan.
4. cook noodles.
5. heat oven to 345 degrees
6. Once everything is ready.
7. Use a large baking dish (cake pan size)
8. place a layer of cooked noodles
9. then place a little ricotta all over , add a little sauce all over, add crumbled sausage and sirloin meat & onion, add layer of both cheeses, then repeat layers using all of your ingredients..
10. Wrap dish in foil & place in oven for 25 to 35 minutes (until cheese is melted)

italian sausage sauce, lasagna noodles, sweet onion, italian sausage, cheddar cheese, mozzarella cheese, ricotta cheese, sirloin, garlic

Taken from www.epicurious.com/recipes/member/views/vikkis-delicious-lasagna-1200512 (may not work)