Avocado Gazpacho

• Creamy Avocado Gazpacho with Golden Tomatoes Makes 6 to 8 servings
• 1 ripe avocado, peeled and cut into
• several chunks - Juice of 1 lime
• 1 cup chicken stock or water
• 6 to 8 medium golden and yellow tomatoes, peeled, seeded, and minced (to yield about 21/2 cups) , 2 serranos, seeded and minced
• 4 garlic doves, minced
• 2 tablespoons minced cilantro
• 1 cup orange cherry tomatoes, such as Sungolds, quartered
• 4 tablespoons extravirgin'olive oil - Black pepper in a mill
• Put the avocado, lime juice, stock and 1 cup of water in a blender, and puree until very smooth; alternately, you can make the puree using an iInmersion blender.
• Transfer the puree to a medium bowl and stir in the minced tomatoes and the serranos, garlic and cilantro.
• Taste and season with salt and pepper. Chill for at least 1 hour before serving.
• Just before serving, put the cherry tomatoes into a small bowl, season with salt and stir in the olive oil.
• To serve, ladle the gazpacho into little cups

1. Creamy Avocado Gazpacho with Golden Tomatoes Makes 6 to 8 servings
2. 1 ripe avocado, peeled and cut into
3. several chunks - Juice of 1 lime
4. 1 cup chicken stock or water
5. 6 to 8 medium golden and yellow tomatoes, peeled, seeded, and minced (to yield about 21/2 cups) , 2 serranos, seeded and minced
6. 4 garlic doves, minced
7. 2 tablespoons minced cilantro
8. 1 cup orange cherry tomatoes, such as Sungolds, quartered
9. 4 tablespoons extravirgin'olive oil - Black pepper in a mill
10. Put the avocado, lime juice, stock and 1 cup of water in a blender, and puree until very smooth; alternately, you can make the puree using an iInmersion blender.
11. Transfer the puree to a medium bowl and stir in the minced tomatoes and the serranos, garlic and cilantro.
12. Taste and season with salt and pepper. Chill for at least 1 hour before serving.
13. Just before serving, put the cherry tomatoes into a small bowl, season with salt and stir in the olive oil.
14. To serve, ladle the gazpacho into little cups

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Taken from www.epicurious.com/recipes/member/views/avocado-gazpacho-50054729 (may not work)