Jamie Eason Cinnamon Bread

• t/3 cup Ideal (Xylitol)
• t tsp cinnamon
• t 1/2 cups oat flour + 2 scoops vanilla whey protein
• t tbsp baking powder
• t/2 tsp salt
• t/2 cup Ideal (Xylitol) or 1/4 cup Stevia in the Raw
• t egg whites
• t cup unsweetened almond milk (Almond Breeze)
• t/3 cup or 1 4oz jar of baby food applesauce and 1/4 cup low sugar vanilla yogurt (optional)

1. 1.treheat oven to 350. Spray an 8 X 8 inch Pyrex dish with non-stick spray.
2. 2.tn small bowl combine: (set aside)
3. 1/3 cup Ideal (Xylitol)
4. 2 tsp cinnamon
5. 3.tn a large bowl combine: (whisk together)
6. 1 1/2 cups oat flour + 2 scoops vanilla whey protein
7. 1 tbsp baking powder
8. 1/2 tsp salt
9. 1/2 cup Ideal (Xylitol) or 1/4 cup Stevia in the Raw
10. 4.tn a medium bowl combine: (whisk together & add to lrg bowl)
11. 2 egg whites
12. 1 cup unsweetened almond milk (Almond Breeze)
13. 1/3 cup or 1 4oz jar of baby food applesauce and 1/4 cup low sugar vanilla yogurt (optional)
14. 5.tour a shallow layer of batter into the loaf pan (about 1/4 of the batter).
15. 6.tprinkle heavily with half of the cinnamon/sugar mixture. Repeat with remaining batter & cinnamon/sugar on top.
16. 7.traw a knife through the batter to marble. Bake for 24 to 28 min. Let cool for 10 min. Bread

ideal, cinnamon, flour , baking powder, salt, ideal, egg whites, unsweetened almond milk, food applesauce

Taken from www.epicurious.com/recipes/member/views/jamie-eason-cinnamon-bread-50144296 (may not work)