Sunshine Salad

• Dressing
• 1/2 cup oil
• 3 TBSP red wine vinegar
• 1 TBSP lemon juice
• 2 Tsp sugar
• 1/2 Tsp salt
• 1/2 Tsp dry mustard
• 1 glove garlic, crushed
• Salad:
• 1/2 cup sunflower seeds - raw
• 1/2 cup slivered almonds - raw
• 1 head leaf or 2 heads butter lettuce
• (I have made this with mixed baby greens as well)
• 2 green onions finely chopped
• 1 - 10 oz can mandarin oranges drained or 2 fresh mandarins (even better)
• 1 ripe Avocado, peeled and sliced

1. Combine dressing ingredients in a jar - Shake to blend.
2. Toast nuts until brown, then cool.
3. Prepare the remaining ingreadients, add cooled nuts.
4. Add dressing to taste.

dressing, oil, red wine vinegar, lemon juice, sugar, salt, mustard, garlic, salad, sunflower seeds, head leaf, green onions, oranges, avocado

Taken from www.epicurious.com/recipes/member/views/sunshine-salad-1206156 (may not work)