Frozen Peanut Butter Hot Chocolate

  1. Chop the chocolate into small pieces and place it in the top of a double boiler over simmering water, stirring occasionally until melted. Add the hot chocolate mix and sugar, stirring constantly until thoroughly blended. Remove from heat and slowly add 1/2 of the the milk and stir until smooth. Cool to room temperature.
  2. In a blender, place the remaining milk, the peanut butter, the room temperature chocolate mixture and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cream and chocolate shavings.

chocolate, peanut butter, chocolate mix, sugar, milk, whipped cream, chocolate shavings

Taken from www.epicurious.com/recipes/member/views/frozen-peanut-butter-hot-chocolate-50010365 (may not work)

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