Crawfish Or Shrimp Fettuccine

• 3 sticks butter
• 3 ribs celery
• 4 Tbsp. parsley
• 3 cloves garlic
• 1 qt. half and half
• 1 lb. fettuccine noodles
• Parmesan cheese
• 3 medium onions
• 2 bell peppers
• 2 Tbsp. pepper
• 1/4 c. flour
• 1 lb. Velveeta cheese
• 3 lb. shrimp or crawfish
• salt and pepper to taste

1. Melt butter and saute onions, celery and bell pepper. Cook for 10 minutes; add flour and stir. Cover and cook for about 15 minutes, stirring occasionally. Add parsley and shrimp; cover and cook for 20 minutes, stirring often. Add cream, cheese and garlic. Stir to mix well and season to taste. Cook, covered, on low heat for 20 minutes, stirring often. Cook noodles and drain. Put noodles into a greased roaster and pour sauce over noodles. Mix. Sprinkle with Parmesan cheese and bake at 350u0b0 for 12 minutes.

butter, celery, parsley, garlic, noodles, parmesan cheese, onions, bell peppers, pepper, flour, velveeta cheese, shrimp, salt

Taken from www.cookbooks.com/Recipe-Details.aspx?id=53905 (may not work)